1  lb of spinach ( i.e. a bag)
    (because of the larger  group  I also added some fresh baby spinach leaves)
1 -2 pints of strawberries  sliced up  (add more as you would like.)
1/2 cup of slivered almonds
1 1/2 tsp  minced onions   (one small onion)

wash  spinach  thoroughly and take out the big veins and tear into bite sized hunks
set  spinach aside to drain well or use a salad  spinner to get rid of excess water.

Put  spinach  in bowl add strawberries , onions and slivered almonds.
Add  dressing  just BEFORE serving....not too early or spinach goes soggy.
Toss.

Salad Dressing
best made in a jar that you can shake  vigorously before pouring on salad

1/4 cup of white sugar
1/2 cup  vegetable oil ( I used corn oil)
1/4 cup white vinegar
2 table spoons of sesame seeds
1 tablespoon of poppy seeds
1/4 teaspoon of paprika
1/4  teaspoon of worchester sauce